Alex Catering Corporation
Private Chef
Upgrade this listing
Website |
(818) 269-1815
435 S Main St, Burbank, CA 91506, USA
Opening Hours:Monday: 9:00 AM – 5:00 PMTuesday: 9:00 AM – 5:00 PMWednesday: 9:00 AM – 5:00 PMThursday: 9:00 AM – 5:00 PMFriday: 9:00 AM – 5:00 PMSaturday: ClosedSunday: Closed
Area Served:Within 4 miles (6.4km) of 435 S Main St, Burbank, CA 91506, USAGet more exposure
At Alex Catering Corporation, we specialize in providing gourmet catering services that bring together exquisite flavors, fresh ingredients, and elegant presentations. Whether it's an intimate gathering or a grand celebration, we make every event deliciously memorable.
"This Coconut Milk Swai Fillet with Basil and Fresh Tomato is a delicate, tropical-inspired dish bursting with flavor! The mild, tender swai fillets simmer in creamy coconut milk, infused with fresh basil and sweet, juicy tomatoes for a light yet satisfying meal."
"Vegetarian Couscous is a light, flavorful dish that’s packed with vibrant vegetables and fluffy couscous grains. This versatile recipe features a medley of fresh herbs, crunchy veggies, and aromatic spices, making it as nourishing as it is delicious."
"A Gnocchi Bar is a fun, interactive way to enjoy this beloved Italian pasta! Featuring pillowy potato gnocchi with a variety of sauces, toppings, and sides, it lets everyone customize their plate. From rich marinara and Alioli to sweet cream cheese to suit all tastes."
"Steamed Carrots and Green Beans are a simple yet nutritious side dish that brings vibrant color and natural sweetness to your plate. Gently steamed to retain their crunch and flavor, these vegetables are perfect on their own or lightly seasoned with herbs and a drizzle of olive oil. "
Chocolate Banana Skewers with Peanuts, Nuts, Coconut, and Sprinkles are a fun, easy dessert that’s perfect for all ages! Fresh banana slices are dipped in rich chocolate, then rolled in a variety of delicious toppings—from crunchy peanuts and mixed nuts to shredded coconut and colorful sprinkles.
"Delight in the crisp, golden perfection of our Panko-Breaded Petrale Fish, lightly fried to achieve a delicate crunch. Topped with a luscious herb butter sauce, each bite combines the mild, flaky texture of Petrale sole with a rich blend of fresh herbs and buttery goodness.
"Experience the robust flavors of our Roasted Tri-Tip, expertly seasoned and slow-roasted to juicy, tender perfection. Using Alex's unique tendering sauces.This cut of beef boasts a rich, smoky crust with a melt-in-your-mouth interior, capturing the essence of hearty, satisfying flavor. Ideal for gatherings or special occasions, it’s a dish that celebrates the best of roasted beef."
Elevate your side dish game with this easy, flavorful rice pilaf! Lightly toasted rice simmered with aromatic herbs and broth creates a fluffy, fragrant dish that pairs beautifully with any main course. Perfect for weeknight dinners or special occasions!
Sautéed Cherry Tomatoes with Fresh Basil is a quick and vibrant side dish! Simply heat olive oil in a pan, add cherry tomatoes, and cook until they soften. Mix in fresh basil leaves, salt, and pepper, Perfect as a topping for pasta, bruschetta, or as a fresh side to your favorite main dish!
Steamed tri-color cauliflower is a healthy, eye-catching side dish featuring vibrant purple, orange, and white florets. Gently steamed to preserve their color and nutrients, this medley is tender-crisp with a mild, naturally sweet flavor. Perfect on its own or with a sprinkle of herbs or a drizzle of olive oil for added flavor!
Ranchera Borracho Style is a bold, flavorful dish that combines the rich, smoky taste of Mexican ranchera sauce with a boozy twist. Featuring tender cuts of meat or grilled vegetables simmered in a tangy, spiced sauce, this dish is infused with a splash of beer or tequila for extra depth.
Tilapia Veracruz Style is a vibrant, coastal-inspired dish that combines tender, flaky tilapia with a flavorful medley of tomatoes, olives, capers, and peppers. Infused with the savory-sweet flavors of Mexican cuisine, this dish is light yet satisfying, perfect for seafood lovers
Mexican Rice is a classic, flavorful side dish made with fluffy rice, tomatoes, onions, and spices, it has a rich, savory taste with a hint of warmth from seasonings like cumin and garlic. Perfect alongside tacos, enchiladas, or grilled meats, this vibrant rice adds color and delicious depth to any meal!
Frijoles Charros, or “Cowboy Beans,” is a hearty Mexican dish loaded with flavors from simmered beans, smoky bacon, chorizo, and aromatic spices. Often cooked with onions, tomatoes, and jalapeños, these beans have a rich, savory taste and a touch of spice.
Cheese Enchiladas are a classic Mexican comfort food, featuring soft corn tortillas filled with melted cheese and smothered in a rich, flavorful enchilada sauce. Baked until bubbly and golden, they’re topped with even more cheese, creating a creamy, satisfying dish with every bite.
Enjoy the light, fragrant aroma of our Steamed Basmati Rice, perfectly cooked to bring out its natural, fluffy texture and delicate nutty flavor. This classic side dish pairs beautifully with a variety of flavors, making it an ideal complement to any meal.
Indulge in the bold, robust flavors of our Alex's' Famous Top Sirloin, a tender and juicy cut renowned for its rich taste and perfect marbling. Expertly grilled to seal in its natural flavors, this top sirloin is a true classic that’s sure to impress steak lovers with every savory bite.
Enjoy the light, fragrant aroma of our Steamed Basmati Rice, perfectly cooked to bring out its natural, fluffy texture and delicate nutty flavor. This classic side dish pairs beautifully with a variety of flavors, making it an ideal complement to any meal.
"Indulge in a dish that brings hearty flavors and elegant simplicity to your table: Over-Roasted Beef Tips with a Portobello Mushroom and Wine Sauce. This recipe combines the richness of tender beef tips with the earthy depth of portobello mushrooms, all enveloped in a luxurious wine-infused sauce.
"Delicate, flaky, and irresistibly flavorful, Oven-Baked Cod is the perfect way to enjoy a healthy and satisfying meal with minimal effort. This recipe highlights the natural mild sweetness of cod, enhanced with a blend of fresh herbs, zesty lemon, and a drizzle of olive oil. Perfect for weeknight dinners or special occasions."
"Elevate your dinner game with Chicken Breast in a White Mustard Wine Sauce—a dish that combines tender, juicy chicken with a sauce that's as luxurious as it is simple to make. The tangy brightness of white wine blends beautifully with the sharp, creamy notes of Dijon mustard, creating a velvety sauce that clings perfectly to the chicken."
"Elevate your dinner game with Chicken Breast in a White Mustard Wine Sauce—a dish that combines tender, juicy chicken with a sauce that's as luxurious as it is simple to make. The tangy brightness of white wine blends beautifully with the sharp, creamy notes of Dijon mustard, creating a velvety sauce that clings perfectly to the chicken.
"Crunchy on the outside, fluffy on the inside, Steak-Cut Fries are the ultimate side dish for any meal. These thick-cut fries are a hearty, satisfying upgrade from the classic fry, offering a perfect balance of golden crispness and soft, pillowy centers. Whether served alongside a juicy steak, a gourmet burger, or enjoyed as a snack with your favorite dipping sauce, Steak-Cut Fries are a guaranteed crowd-pleaser.
"Bright, vibrant, and full of flavor, Steamed Milan Vegetables bring a touch of Italian-inspired freshness to your plate. This medley of crisp, tender vegetables—such as zucchini, carrots, bell peppers, and green beans—is lightly steamed to preserve its natural flavors and nutrients. Finished with a drizzle of olive oil, a sprinkle of Italian herbs, and a hint of garlic, these vegetables make the perfect side dish to complement any main course.
Google Rating: 4.3 out of 5 stars (12 total ratings)
Nicole KLN Ebeo5 StarI've worked with Chef Alex for a long time; he's catered numerous production shoots for me, big and small, and always hits it out of the park. I'd get compliments from the crew, clients and agency, some expressing that Alex's food is like enjoying fine-dining on-set. He always makes it work. He's Production-friendly and is an asset in making Production look stellar!Thursday 21st November 2024
Arnulfo Cantarero5 StarI have been working in the entertainment industry for a few years now and of all the catering services I have experienced, Alex in the kitchen is by far the best.
The chicken is always tender and juicy, not rubbery like other places; the salads are always fantastic and the desserts are to die for.
And for breakfast, the omelettes are delicious and, when combined with a ranchero burrito, you will be satisfied like nothing else.Saturday 19th November 2022
Ryan Arklin1 StarNot sure what his food is like but as a tenant Alex lies more than any other tenant I’ve had to deal with. Eight bounced checks, constant lies, always an excuse of why he couldn’t show up when he said he would, to cheap to pay for trash service so the yard was left disgusting and he still owes me money. I’m surprised the health department didn’t shut him down. I also help run a film ranch in Santa Clarita. I’d rather starve than take the chance of eating rat ka bob. Good luck to whoever is his landlord and whoever eats his food.Wednesday 11th March 2020
Jesus Zepeda5 StarGreat food and excellent customer service Alex is awsome and very detail orientatedWednesday 19th December 2018
Mike Grau5 StarThe bestMonday 15th June 2020